Salmon, cucumber, avocado

Tuna, cucumber, avocado

Crab, avocado, and cucumber rolled in rice and seaweed.

Chicken tempura, cream cheese, cucumber, ell sauce

Mackerel, ginger, scallions

Tuna, salmon, scallions

Crispy shrimp, avocado, cucumber, and sweet sauce.

Crab, cucumber, and avocado with a spicy kick.

cucumbr, avocado, pickled radish, asparagus, inari and kampyo

Nov.'24 Competition Winner spicy tuna, shrimp tempura, cream cheese, crab mix, avocado, eel sauce and onion crisp

Ebi-shrimp, Crab, Cucumber, Avocado, Spicy crab with masago n Spicy mayo sauce.

Shrimp tempura roll wrapped in eel, avocado & eel sauce

Shrimp tempura, crab, jalapeño wrapped in tenkatsu flakes, topped with potato straws & eel sauce

Japanese big roll w/ shrimp, crab, pickled radish, kampyo, tamago, cucumber, masago

Spicy crab, avocado, and cream cheese topped with sauces.

Eel, smoked salmon, salmon skin, cucumber & eel sauce

Shrimp tempura, crab meat, cucumber topped with spicy tuna, pickled jalapeño, sweet sauce, spicy mayo, tropical sauce, yuzu, tobis & potato straws

Cream cheese, tamago, crab with eel sauce, white sauce, potato straws & shrimp tempura on top

California roll wrapped in assorted fish

Jalapeño, cilantro, cucumber, crab, shrimp tempura, potato straws with habanero, eel sauce & spicy mayo

spicy crab salad roll wrapped in shrimp & topped with tobiko and tropical sauce

Fried soft shell crab, avocado, crab, cucumber, spicy sauce & eel sauce

Shrimp tempura, eel, cream cheese, crab, avocado, cucumber, asparagus, spicy sauce & eel sauce

Jan '25 Competition Winner' tender slices of marinated bulgogi with lightly seasoned-cooked carrots and spinach

Tempura-fried shrimp, cucumber, spicy crab salad topped with torched spicy tuna, scallion, white & Eel sauce

Consuming raw or undercooked meats, poultry, seafood, eggs or unpasteurized milk may increase your risk of foodborne illness. These items are/may be served raw or undercooked (please check with your server): tuna, escolar, striped bass, yellowtail, salmon,

Soft shell crab & avocado topped with smoked salmon with tropical sauce and spicy mayo

Consuming raw or undercooked meats, poultry, seafood, eggs or unpasteurized milk may increase your risk of foodborne illness. These items are/may be served raw or undercooked (please check with your server): tuna, escolar, striped bass, yellowtail, salmon,

Cucumber, avocado, pineapple roll topped with shrimp, mango & tropical sauce

Tuna, salmon, yellowtail, red snapper, crab & cucumber

Consuming raw or undercooked meats, poultry, seafood, eggs or unpasteurized milk may increase your risk of foodborne illness. These items are/may be served raw or undercooked (please check with your server): tuna, escolar, striped bass, yellowtail, salmon,

Sake toro with natural belly skin

Skin-on, membrane removed, lightly torched

Shrimp, Veggie Tempura over sushi ricr

Thin sliced NY strip beef over sushi rice

Assorted sashimi over sushi rice

Fresh tuna sashimi over sushi rice

Fresh salmon Sashimi over sushi rice

BBQ Freshwater eel sashimi over sushi rice

Cream cheese roll, lightly battered and deep-fried with sweet eel sauce

Cooked spicy salmon & crab with cream cheese and avocado, deep-fried, topped with jalapeno, spicy mayo, sriracha, and eel sauce.

Crab, cucumber, and avocado roll, tempura-fried to gloden perfection; topped with baked tobiko, masago, sweet ell sauce, and spicy mayo

Spicy crab salad, tempura-fried, rolled with tuna and salmon; finished with jalapeno, assorted tobiko, and habanero sauce

Shrimp tempura, spicy cab salad, cream cheese baked and topped with shredded crab meat, tenkatsu, spicy sauces & eel sauce

Extra spicy, baked salmon, crab mix, green onion, jalapeno, tenkasu flakes topped with potato straws, spicy mayo, eel sauce

Shrimp, crab, asparagus topped with marinated Korean ribeye steak, jalapeños & spicy sauces

fried soft shell crab, asparagus, cucumber, kaiware wrapped in soy bean paper; black and gold tobiko, and eel sauce

Fried shrimp and spicy crab toped with avocado slices and chunks of tuna marinated with sweet chili, scallion, black and gold tobiko, and eel sauce

(Dec '24 Competition Winner) spicy crab, cucumber, cream cheese, shrimp tempura, torched salmon, spicy mayo, eel sauce, white sauce, fresh green onion, served over the fiery-sizzling plate

grilled Maine lobster and paprika, avocado, asparagus, tamago, deep fried, grape tomato, sweet chili & ell sauce served over the fiery-sizzling plate

7pc nigiri & Choice of tuna, salmon, or California roll

5pc nigiri, 7pc sashimi

12 pc sashimi & Choice of tuna, salmon, or California roll

14pc nigiri, California roll & dragon roll

Wide assortment of fresh sliced fish

21 pc nigiri + California roll + dragon roll + spicy tuna roll

Wide assortment of nigiris and sashimi, choice of one chef special roll

fresh mango, avocado, shrimp tempura, house mango sauce

Spicy tuna, cucumber, sliced jalapeno and habanero sauce

Spicy tuna, cucumber, sliced jalapeno, topped tuna avocado and habenero sauce

shrimp tempura, cucumber, tuna, jalapenos, tobiko red/yellow, sriracha with pink oil

spicy crab, cream cheese, green onion, salmon, ikura, spicy mayo

Shrimp tempura, salmon, tuna, kani, masago, parsley

salmon avocado and crab, topped with salmon, ikura, poke and shallot sauces.